CSU JBS Global Food Innovation Center

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Activity Summary

LEED for New Construction 2009 Silver certified on 04/16/2020

Cert_mark_silv

50/110 Possible points

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Why It's Green:

Energy and Atmosphere

18% improvement on baseline building performance rating
35% green power purchase

Materials and Resources

50% diversion of construction and demolition debris

Water Efficiency

50% reduction in potable landscape water use
40% reduction in baseline indoor water use

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Hord Coplan Macht

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